1 bunch chervil, finely chopped
1 lemongrass stick, finely chopped
1 lime, juice only
1 banana shallot, finely chopped
200g/7oz plain flour, plus 1 tbsp for dusting
salt and freshly ground black pepper
1 tsp coriander seeds
2 tbsp vegetable oil
2 tsp fresh yeast
100ml/3陆fl oz double cream
3 monkfish cheeks, cut into 3cm pieces
1kg/2lb 4oz mussels, scrubbed and debearded
200ml/7fl oz wheat beer
1 x 500ml bottle wheat beer
2 lime leaves