1 carrot, peeled and chopped
1 tbsp chopped fresh chives
25g/1oz curly kale, chopped into small pieces
陆 garlic head
1 large pickled gherkin, diced, plus 100ml/3陆fl oz gherkin pickling liquid
20g/戮oz fresh horseradish, grated, to serve
1 onion, chopped
4 onions, cut in half
2 sprigs fresh thyme
1 litre/1戮 pints chicken stock, or enough to cover
1 tsp yeast extract
1 bay leaf
陆 tsp black peppercorns
salt and freshly ground black pepper
oil, for frying
2 tbsp olive oil
100ml/3陆fl oz olive oil plus 2 tbsp for frying
pinch salt
2 beef cheeks, cut into 3 pieces
200ml/7fl oz red wine