Name: Snowman pancakes with orange and spice
Prep time: 30 min
Cook time: 30 min
Yield: Serves 6
Ingredients: 1 mug self-raising flour (200g/7oz); 1 mug milk (300ml/½ pint); 1 large free-range egg; 3 oranges, zest finely grated (fruit cut into wedges for serving); ½ tsp cinnamon; pinch salt; 1 tsp butter; 2 tbsp runny honey, for drizzling

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Snowman pancakes with orange and spice

10 ratings

Preparation time

less than 30 mins

Cooking time

10 to 30 mins

Serves

Serves 6

Dietary

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Vegetarian

Add some festive spice to fluffy pancakes with cinnamon and orange zest. The perfect breakfast for Christmas morning.

By Becca Spry

Shopping list

Preparation time

less than 30 mins

Cooking time

10 to 30 mins

Serves

Serves 6

Dietary

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Vegetarian

Ingredients

1 mug self-raising flour (200g/7oz)
1 mug milk (300ml/½ pint)
1 large free-range egg
3 oranges, zest finely grated (fruit cut into wedges for serving)
½ tsp cinnamon
pinch salt
1 tsp butter
2 tbsp runny honey, for drizzling

Method

Tip the flour and milk into a large bowl, crack in the egg and whisk well. Add the orange zest, cinnamon and salt and whisk again.
Melt a little butter in a heavy-based frying pan. Add a small ladleful of batter and fry for 4 minutes, or until golden-brown. Turn over and fry the second side for 3 minutes, or until golden-brown.
Serve with a drizzle of honey and orange wedges for squeezing over. Increase the ingredients proportionately to serve more people.

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Snowman pancakes with orange and spice

Ingredients

Method

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