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Showing 1 - 24 of 455 results for Mint sauce

Mint-stuffed lamb shoulder with boulangère potatoes and mint sauce

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Real mint sauce

by James Martin
Other

Serves 4

Prep: <30 mins

Cook: none required

Pot-roasted lamb with mashed potatoes and mint sauce

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Slow roasted lamb with minted Jersey Royals and mint sauce

by James Martin
Main course

Serves 4-6

Prep: <30 mins

Cook: >2 hrs

Choco-mint roll

by Nadiya Hussain
Desserts

Serves 8

Prep: 30-60 mins

Cook: 10-30 mins

Seekh kebabs with mint sauce

by Yazi Bagh Ali
Main course

Makes 16 small kebabs

Prep: 30-60 mins

Cook: 10-30 mins

Mint sauce

Other

Serves 6-8

Prep: <30 mins

Cook: 10-30 mins

Fresh mint sauce

by Mary Berry
Side dishes

Prep: <30 mins

Cook: none required

Slow-roasted lamb shoulder and homemade mint sauce

by James Martin
Main course

Serves 8

Prep: <30 mins

Cook: >2 hrs

Weeping lamb with boulangère potatoes and mint sauce

by James Martin
Main course

Serves 8

Prep: <30 mins

Cook: 1-2 hrs

Chilli fish with tahini and mint rice

by Yotam Ottolenghi
Main course

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Mint-glazed melon with Ibérico mayonnaise and sourdough

by Shauna Froydenlund
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Mint julep

by Jack Wakelin
Drinks and cocktails

Serves 1

Prep: <30 mins

Cook: <10 mins

Wagyu beef in XO sauce with oysters, pickled mushrooms basil and mint

by Michael O'Hare
Main course

Prep: <30 mins

Cook: 10-30 mins

Prawn and mint finger rolls, Thai-style beef salad and chilli jam

by Annabel Langbein
Main course

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Lamb burgers with mint mayo and tomato relish

by Mary Berry
Main course

Serves 8

Prep: 30-60 mins

Cook: 30-60 mins

Redcurrant and mint jelly

by Jo Wesley and Avril Rogers
Other

Makes about 2 small jars

Prep: overnight

Cook: 10-30 mins

Marinated lamb chops with a coriander and mint vinaigrette

by Wolfgang Puck
Main course

Serves 6

Prep: 30-60 mins

Cook: 30-60 mins

Roast leg of lamb with mint jus

by Michel Roux Jr.
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Onion pakoras with mint and coriander chutney

by Shobna Gulati
Starters & nibbles

Makes approx. 20

Prep: <30 mins

Cook: 10-30 mins

Mint chocolate cremosa, raspberry purée, chocolate soil and dressed raspberries

by Glynn Purnell
Desserts

Serves 4

Prep: >2 hrs

Cook: 1-2 hrs

Yunnanese seared beef with mint, fermented chilli bean, lime and lemongrass dressing

by Andrew Wong
Main course

Serves 2 as a main or 4 as a starter

Prep: <30 mins

Cook: 10-30 mins

Avocado pasta with peas and mint

by Nadiya Hussain
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Shepherd’s pie with mint salsa verde

by Paul Ainsworth
Main course

Serves 8

Prep: <30 mins

Cook: >2 hrs

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