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Showing 1 - 23 of 23 results for Puff pastry bites

Puff pastry bites

by Emily Angle
Starters & nibbles

Makes 72 canapés

Prep: <30 mins

Cook: 10-30 mins

Nectarine puff tart with cinnamon and rum cream

by Shivi Ramoutar
Desserts

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Stargazey pie

by Tristan Welch
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Apple and passion fruit tartlets

by Michel Roux
Desserts

Makes 6

Prep: >2 hrs

Cook: 10-30 mins

Vegan apple pie

by Philip Khoury
Desserts

Serves 6–8

Prep: 1-2 hrs

Cook: 1-2 hrs

Cinnamon-spiced pear tatin

by James Martin
Desserts

Serves 4

Prep: >2 hrs

Cook: 30-60 mins

Scallops in the shell

by Tom Kitchin
Starters & nibbles

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Beef, oyster and ale pie

by Michael Caines
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Tomato consommé with burrata mille feuille

by Marianne Lumb
Light meals & snacks

Serves 4

Prep: overnight

Cook: 10-30 mins

Clementine and chocolate millefeuille

by Matt Tebbutt
Cakes and baking

Makes 1

Prep: 1-2 hrs

Cook: 10-30 mins

Beef Wellington parcels

by Donal Skehan
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Scallop, potato and fennel tart with dill sauce

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Roast duck with sausage rolls, greens and spiced cherries

by Matt Tebbutt
Main course

Serves 4

Prep: 30-60 mins

Cook: 1-2 hrs

Bombay-style chicken pie

by Atul Kochhar
Main course

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

Pineapple tarte tatin with coconut and caramel sauce

by James Martin
Desserts

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Christmas sausage rolls

by Tom Parker Bowles
Main course

Serves 8

Prep: 30-60 mins

Cook: 30-60 mins

Mushroom, chestnut and jamón ibérico wellingtons

by José Pizarro
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Game pithiviers

by Helena Puolakka
Main course

Serves 4

Prep: overnight

Cook: 10-30 mins

Crab and salmon roll with brown crab ketchup

by Mark Sargeant
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Peach crumble tarts with vanilla ice cream

by James Martin
Desserts

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Aubergine and feta tart

by Nadiya Hussain
Main course

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

Chargrilled beef fillet with cabbage and truffle mash

by Fernando Stovell
Main course

Serves 4

Prep: >2 hrs

Cook: 30-60 mins

Shallot tarte tatin with whipped goats' cheese and watercress

by Paul Ainsworth
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

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