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Sheep

Hairy Bikers' Best of British Series 2
Episode 16 of 20

The Bikers focus on British sheep, which have provided us with milk, meat and wool for thousands of years. Dishes include hogget and barley stew and mechoui lamb.

David and Si take a closer look at British sheep, which have provided us with milk, meat and wool for thousands of years. In the Best of British kitchen, they rustle up a classic hogget and barley stew and tender lamb chops with kidneys. They also help cook and eat a mouthwatering dish brought from north Africa, mechoui lamb, and reveal the history of the hardy seaweed-eating sheep found on the island of North Ronaldsay.

1 hour

Last on

Sun 22 Mar 2020 13:00
主播大秀 Scotland & 主播大秀 Two

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WoodlandsSeries 2

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Comfort FoodSeries 2

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Music Played

Timings (where shown) are from the start of the programme in hours and minutes

  • 00:05

    George Baker Selection

    Little Green Bag

  • 00:06

    David Bowie

    Fashion

  • 00:08

    Willy Mason

    I Got Gold

  • 00:11

    Foster the People

    Don't Stop (Color On The Walls)

  • 00:21

    Jamie Scott & The Town

    Lady West

  • 00:26

    I Am Kloot

    Northern Skies

  • 00:29

    I Am Kloot

    Proof

  • 00:49

    The Chemical Brothers

    Galvanize (feat. 蚕鈥怲颈辫)

  • 00:51

    Ellie Goulding

    Guns and Horses

  • 00:55

    Laura Marling

    Cross Your Fingers

  • 00:55

    Laura Marling

    Cross Your Fingers

  • 00:56

    Plan B

    She Said

  • 00:57

    Plan B

    She Said

Credits

Presenter Si King
Presenter Dave Myers
Series Editor Karen Plumb

Broadcasts

Recipes

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