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06/09/2014

This week on Business Scotland Gillian Sharpe samples one of our favourite drinks - coffee. She finds out how the beans get to Scotland and how flavours are developed. She talks to a barista and a finds out more about one possible solution for what's left - the grounds.

26 minutes

Last on

Mon 8 Sep 2014 05:02
主播大秀 Radio Scotland

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  • Sat 6 Sep 2014 06:02
    主播大秀 Radio Scotland
  • Sun 7 Sep 2014 10:03
    主播大秀 Radio Scotland
  • Mon 8 Sep 2014 05:02
    主播大秀 Radio Scotland

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