Main content
Grub on the Go
Episode 4 of 15
James creates great grub that travels well, from a sumptuous tagine to a barbecue sandwich that's perfect for some alfresco dining.
He is joined by special guest Chris Tarrant.
Last on
Tue 26 Jan 2016
13:00
主播大秀 Two Wales
More episodes
Previous
Clips
-
![]()
Cheddar, smoked bacon and courgette quiche
Duration: 05:41
-
![]()
Goat tagine with toasted nut couscous
Duration: 05:35
-
![]()
Dark and white chocolate cherry brownies
Duration: 04:34
Credits
| Role | Contributor |
|---|---|
| Presenter | James Martin |
| Participant | Ivan Day |
| Participant | Chris Tarrant |
| Executive Producer | Jeff Anderson |
| Series Producer | Nicola Kingscote |
| Studio Director | Alex Parkinson |
主播大秀 Comforts at Christmas
TV chef James Martin gets ahead for Christmas, providing lots of clever tips and tricks