Main content
Sorry, this episode is not currently available

Episode 2

Mary Berry shares a selection of her foolproof recipes. Mary cooks a warming roasted butternut squash soup with indulgent cheese and parma ham twists.

In this programme, Mary cooks up the best of her comforting home-cooked dishes - those that pick you up and put a smile on your face. To start, Mary prepares a warming roasted butternut squash soup with indulgent cheese and parma ham twists. Next, a foolproof mackerel pate with lime that couldn't be simpler, followed by a warming Mexican tortilla bake, perfect for a cosy evening at home with the family.

Mary also visits a garlic farm on the Isle of Wight where she meets Colin Boswell to learn about the pungent bulb and taste some of their varied garlic dishes. Afterwards, Mary returns to the kitchen to make a comforting chicken casserole with garlic and rosemary crushed potatoes. Finally, Mary prepares a delicious creme caramel to enjoy time and time again.

29 minutes

Last on

Sun 8 Oct 2017 11:20

Clip

Credits

Role Contributor
Presenter Mary Berry
Editor Karen Ross
Director David Ambler
Series Producer Emma Boswell
Production Manager Jane Pelling
Production Company Shine TV Ltd

Broadcasts

Radio 2: Take 2 - Mary Berry's 10 Minute Tomato Soup

Mary shares one of her very quick recipes from her latest book, Foolproof Cooking.

Mary Berry's Easter Feast

Mary shares her favourite Easter recipes