Bordeaux
Rick Stein embarks on a series of culinary long weekends in search of food excellence and brilliant recipes. He begins his first adventure in autumnal Bordeaux.
Rick Stein embarks on a series of culinary long weekends in search of food excellence and brilliant recipes, heading to markets, restaurants, wineries, cafes and bars. He begins his first adventure in autumnal Bordeaux. Rick arrives just in time for ceps and the judging of a local wine contest. He hires a 2CV for an excursion to the coast, which has abundant mussels and oysters. At home he cooks a memorable dish of steak frites with bordelaise sauce.
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Clips
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Web exclusive: The burger van in Bordeaux
Duration: 01:12
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Web exclusive: A taste of Spain in Bordeaux
Duration: 02:15
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Web exclusive: An offal lunch
Duration: 01:13
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Rick gets a taste of the French roads
Duration: 01:42
Credits
| Role | Contributor |
|---|---|
| Presenter | Rick Stein |
| Producer | David Pritchard |
| Director | David Pritchard |
| Production Company | Denham Productions |
Broadcasts
Fri 22 Apr 2016 21:00- Fri 10 Jun 2016 01:45
- Mon 2 Jan 2017 19:00主播大秀 Two except Scotland
- Sat 18 Nov 2017 12:00
- Sat 2 Feb 2019 12:00
- Sat 1 Feb 2020 19:00
- Sun 2 Feb 2020 02:25
- Thu 6 May 2021 19:00主播大秀 Two except Scotland
- Sat 2 Apr 2022 20:00
- Sun 3 Apr 2022 01:15
- Sat 2 Mar 2024 19:00
- Sun 3 Mar 2024 01:10
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