Main content

Episode 4

Nigella: At My Table Series 1
Episode 4 of 6

Nigella prepares some of her go-to favourites, including a butternut and sweet potato curry served with her coriander and jalapeno salsa.

Another serving of irresistible dishes as Nigella shares some of her go-to favourites. For the perfect start to the day there's a breakfast inspired by her university days, fried bread and tomato hash. A speedy meal comes in the form of a simple and tasty pasta dish with anchovies, tomatoes and mascarpone.

Nigella's friends are treated to a vegan feast, with a rambunctiously vibrant butternut and sweet potato curry served with her coriander and jalapeno salsa. That is followed by a moreish lemon tendercake served with blueberry compote, which was inspired by a trip to Kansas City.

Available now

30 minutes

Last on

Wed 18 Oct 2023 20:30
主播大秀 Two

More episodes

Previous

Episode 3Series 1

Next

Episode 5Series 1

See all episodes from Nigella: At My Table

Recipes

See all recipes from Episode 4

Music Played

Timings (where shown) are from the start of the programme in hours and minutes

  • 00:02

    Dusty Springfield

    I Only Want To Be With You

  • 00:08

    Gabrielle Aplin

    Hurt

  • 00:11

    Paolo Nutini

    Last Request

  • 00:15

    Richard Hawley

    Hotel Room

  • 00:16

    Richard Hawley

    Hotel Room

  • 00:17

    Paloma Faith

    Ready For The Good Life

  • 00:20

    Pixie Lott

    Cry Me Out

  • 00:27

    Gabrielle Aplin

    What Did You Do?

Credits

Presenter Nigella Lawson
Series Producer Hannah Griffiths
Director Dominic Cyriax
Executive Producer Robi Dutta

Broadcasts