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Extravagance

Episode 13 of 15

Michael Buerk and chef Paul Ainsworth recreate a dish served at one of the most lavish royal banquets and Dr Polly Russell hears about a bankrupting night out.

In this edition, Michael Buerk and chef Paul Ainsworth recreate a dish served at one of the most lavish royal banquets of all time. Dr Polly Russell hears about a 16th-century royal lads' night out that bankrupted England, and chef Michael Caines recreates a sumptuous dish he cooked for the Queen at Royal Ascot.

44 minutes

Credits

Role Contributor
Presenter Michael Buerk
Participant Paul Ainsworth
Participant Polly Russell
Participant Michael Caines
Executive Producer Juliet Rice
Series Producer Chloe Rawlings
Production Company Spun Gold TV

Broadcasts