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The Finals: Fish Course

Some of the finest chefs in the UK compete to cook a fish course worthy of serving at a banquet. The rivals need to impress guest judge Kanya King, the founder of the MOBO awards.

Some of the finest chefs in the UK compete to cook a fish course worthy of serving at a banquet celebrating the brilliance of British popular music, held at Abbey Road Studios. Along with the show’s panel of expert judges, the rivals need to impress guest judge Kanya King - a key player in Britain’s music industry, and the founder of the MOBO awards.

As ever, the judges are expecting fish courses with both stunning flavour, and a theatrical wow factor worthy of the legendary banquet venue. Battle lines were drawn during the starters yesterday, with one chef securing the first place on the banquet menu, and others falling behind against such stiff competition, and now the rivals are even more desperate to impress. With incredibly creative fish courses that pay tribute to British music ranging from the Pink Floyd to the Spice Girls, the food is show-stopping – but only one fish course will make it to Abbey Road.

59 minutes

Music Played

Timings (where shown) are from the start of the programme in hours and minutes

  • 00:09

    CCS

    Whole Lotta Love

  • 00:11

    The Damned

    New Rose

  • 00:14

    Sex Pistols

    God Save The Queen

  • 00:16

    Deep Purple

    Smoke On The Water

  • 00:21

    Spice Girls

    Spice Up Your Life

  • 00:30

    Oasis

    Champagne Supernova

  • 00:35

    Pink Floyd

    Wish You Were Here

  • 00:40

    The Spencer Davis Group

    Gimme Some Lovin'

  • 00:42

    The Spencer Davis Group

    Keep On Running

  • 00:48

    Procol Harum

    A Whiter Shade Of Pale

Credits

Role Contributor
Series Producer Avril Beaven
Series Producer Perjit Aujla
Executive Producer Sarah Eglin
Director Francois Gandolfi
Judge Kanya King
Judge Oliver Peyton
Judge Andi Oliver
Judge Matthew Fort

Broadcasts

Series 19: Meet the Chefs

Series 19: Meet the Chefs

Find out more about the chefs competing to make it through to the 2024 banquet.