21/03/2020
Matt Tebbutt and chefs Freddy Forster and Adam Byatt are joined by guest Anton du Beke.
Matt Tebbutt and chefs Freddy Forster and Adam Byatt are joined by special guest Anton du Beke. There are great moments from the Ö÷²¥´óÐã food archive, including clips from Rick Stein, Keith Floyd, Sam & Shauna and Nigella Lawson, and drinks expert Helen McGinn picks the wines to go with the studio dishes.
Last on
Music Played
Timings (where shown) are from the start of the programme in hours and minutes
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00:37Duke Ellington & Count Basie
Jumpin' At The Woodside
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01:02The Jimi Hendrix Experience
Fire
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01:10Joss Stone
4 and 20 Hours
This week's wines
Exquisite Padthaway Chardonnay, 2018, Australia
Aldi, £5.99ÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌý       Â
Sardine bolognese
Caixas Godello, 2018, SpainÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÂ Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â
Majestic, from £8.49ÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌý                          Â
ÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌý
Anton’s Heaven (Gammon)
Beaujolais Rouge, 2018, France
Tesco, £5                                                Â
Credits
| Role | Contributor |
|---|---|
| Presenter | Matt Tebbutt |
| Interviewed Guest | Anton Du Beke |
| Series Producer | Charlotte Collins |
| Executive Producer | Amanda Ross |
| Assistant Producer | James Bedwell |
| Production Coordinator | MJ Andarcia-Bravo |
| Production Company | Cactus TV |
Broadcast
- Sat 21 Mar 2020 10:00
The latest recipes from Saturday Kitchen
Head to the Ö÷²¥´óÐã Food site.