Episode 5
Tha na se貌id a鈥� tilleadh chun a鈥� chiad 脿ite-obrach aig Ruaraidh agus a鈥� d猫anamh pastraidh. The lads return to Ruaridh鈥檚 first job in a bakery and make pastry to use in the kitchen.
Tha na se貌id a鈥� tilleadh chun a鈥� chiad 脿ite-obrach a bh鈥� aig Ruaraidh agus a鈥� d猫anamh pastraidh a chleachdas iad sa chidsin aca fh猫in. Ged a tha seachd bliadhna deug air a dhol seachad, chan eil Ruaraidh air d矛ochuimhneachadh mar a chleachdas e an innealachd. 脌s d猫idh beagan taic agus sg貌than m貌ra fl霉r, tha iad a鈥� roileadh a鈥� phastraidh tro roilear gn矛omhachais agus a鈥� d猫anamh orra air ais dhan chidsin.
Tha Ruaraidh a鈥� d猫anamh roiliichean-isbein s貌nraichte, aon se貌rsa le fe貌il-mhuice, marag dhubh agus ubhal, agus fear eile le fe貌il-mhairt, sgeallan agus c脿ise. Tha e cuideachd a鈥� d猫anamh Camembert suainte le pastraidh.
Tha 脵isdean a鈥� d猫anmh pastraidh Choux air a l矛onadh le adag smocte agus muasgan-caola, agus airson m矛lsean; pastraidh air a l矛onadh le r霉brub, peuran agus an re貌iteag aige fh猫in.
The lads return to Ruaridh鈥檚 first job in a bakery and make pastry to use in the kitchen. Despite a period of 17 years elapsing, he still masters the machinery that he used in his youth. After a quick demonstration and clouds of flour, they finally manage to roll pastry through the industrial roller.
Ruaridh makes gourmet sausage rolls, one with pork black pudding and apple, the other with beef, mustard and cheese. He also makes a Camembert round in pastry.
Uisdean makes Choux pastry filled with smoked haddock and prawns, and for dessert a pastry round filled with rhubarb and pears accompanied by his homemade ice cream.
In Gaelic with English subtitles
Air a chraoladh
Tuilleadh phr貌graman
Roimhe
Air adhart
| Role | Contributor |
|---|---|
| Presenter | Ruaraidh Munro |
| Presenter | Uisdean Macleod |