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04/04/2020

Matt Tebbutt and chef Anna Haugh are joined by special guest Tom Allen via video link. There are great moments from the Ö÷²¥´óÐã food archive, including clips from Rick Stein, Keith Floyd, Mary Berry and Nigella Lawson, and drinks expert Olly Smith picks the wines to go with the studio dishes.

1 hour, 29 minutes

Last on

Sat 4 Apr 2020 10:00

Music Played

Timings (where shown) are from the start of the programme in hours and minutes

  • 01:16

    Ronnie Milsap

    You Don't Look For Love

This week's wines

Chorizo and asparagus with turmeric flatbreads
Yering Station, The Elms Chardonnay, 2018
Waitrose, £10.49Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý ÌýÌý

Chardonnay: Sunny and silky gently oaked Aussie Chardy, the bread needs a white with body as well as a savoury twist, Yarra is amazing for this style of wine north of Melbourne with loads of hills facing north (remember southern hemisphere so north is warm). Aussie Chardonnays are widely available but decent value too from Chile in the supermarkets.


Anna’s Doughnuts:
l'Or du Ciron Sauternes, 2010
M&S, £13Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý Ìý
Ìý
Sauternes: luscious, richly textured made from intense super ripe grapes in Bordeaux that are desiccated to make the wine taste sweet with a cleansing citrus flourish. For good value widely available similar wine, Australian Late Harvest Semillon wines are great, and most supermarkets have own labels.

Credits

Role Contributor
Presenter Matt Tebbutt
Interviewed Guest Tom Allen
Series Producer Charlotte Collins
Executive Producer Amanda Ross
Producer James Bedwell
Production Company Cactus TV

Broadcast

The latest recipes from Saturday Kitchen

Head to the Ö÷²¥´óÐã Food site.