Chop and Change

The Hidden World of Hospitality with Tom Kerridge Series 1

Episode 4 of 8

Tom meets trailblazing operators who are risking everything to redefine the British pub, all whilst trying to navigate the cost of living crisis.

Tom meets trailblazing operators who are risking everything to redefine the British pub, all whilst trying to navigate the cost of living crisis. He visits a rural pub that began a refurbishment during the Covid-19 pandemic, as well as a pair of friends who have created a state-of-the-art brewery and taproom.

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59 minutes

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