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On the programme today we focus on the closure of a theatre, a popular Derry restaurant and a PSNI station enquiry office in the Waterside area of Derry.
Sean Harrigan, chef and owner of The Sooty Olive, tells us soaring costs led to the decision to shut his restaurant and he was 'fighting to pay bills'.
The closure of the Waterside Theatre due to funding issues is described as a 'bitter blow.'
Meanwhile, one local councillor says she is concerned the closure of the enquiry office at Waterside police station will have an impact on the relationship between the police and local communities.