Barnard Castle
Dickens, Richard III, a tight-knit community and a unique landscape inspire Simon Preston and chef Andrew Rowbotham to create a brand new dish for Barnard Castle in Teesdale.
Stories of Dickens, Richard III, an entrepreneurial community and a unique landscape all provide inspiration for food innovator Simon Preston and local chef Andrew Rowbotham as they capture the spirit of Barnard Castle in Teesdale in a single signature dish. Local antiques expert David Harper shares stories from history; young business entrepreneur Leah Hobson gives her alternative view of the townsfolk through the clothes they buy and sell while retired vet Neville Turner provides a window into the beautiful flora and fauna that surrounds the town.
Last on
Mark Steel's in Barnard Castle
A picturesque place - home to a castle, a shop that sells milkshakes and a huge museum.
Broadcasts
- Tue 1 Jul 2014 13:45主播大秀 Radio 4
- Tue 8 Sep 2015 09:30主播大秀 Radio 4
Featured in...
Eat Your Way Around The UK
A selection of programmes celebrating British regional food