Episode 2
Tha na balaich a' cleachdadh inneal smocaidh airson Pastrami agus Bradan smocte ullachadh. The lads use a smoker to make pastrami and smoked salmon.
Tha na balaich uair eile a' f脿gail a' chidsin agus a' d猫anamh air an d霉thaich. An turas sa, ionnsaichidh iad mar a chleachdas iad inneal-smocaidh airson Pastrami agus Bradan Smocte ullachadh, le aran-corca, sailead bunt脿ta agus coleslaw.
'S e deagh ch貌cairean a th'anns na balaich. An turas sa gheibh iad comhairle air mar a chleachdas iad inneal-smocaidh bho fhear aig a bheil fior e貌lais. Nuair a thilleas iad dhan chidsin tha Uisdean a' d猫anamh 'pickle' e fh猫in, le sp矛osraidhean s貌nraichte a ghabhas an cleachdadh airson Pastrami ullachadh. Tha e cuideachd a' smocadh p矛os bradan ann an inneal-smocaidh beag. Tha Ruairidh ag ullachadh aran-corca a' cleachdadh reasabaidh a sheanmhair, agus n矛 e sailead bunt脿ta agus coleslaw.
The lads are keen domestic cooks. This episode sees them learning how to use a food smoker under the eye of an experienced old hand! They return to their kitchen and assemble a new smoker. Uisdean prepares beef in a homemade pickle, with a special blend of spice rub to make the perfect pastrami. He also smokes a side of salmon in his mini smoker. Roddy prepares oatcakes from his grandmother's recipe, and prepares a potato salad and coleslaw.
Air a chraoladh
